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Adventures in New Kentucky Cooking with The Bluegrass Peasant
David Domine
Hardcover - Mcclanahan Pub House
Traditional Greek Cooking: The Food and Wines of Greece
George Moudiotis
Hardcover - Garnet Publishing, Ltd.
George Stella's Livin' Low Carb: Family Recipes Stella Style
George Stella
Paperback - Simon & Schuster
Cooking with the Masters of Food and Wine (Cooking Secrets)
Kathleen DeVanna Fish
Hardcover - Bon Vivant Press
Long Island Wine Country: Award-Winning Vineyards of the North Fork and the Hamptons
Jane Taylor Starwood
Hardcover - Three Forks
Larousse Gastonomique. The encyclopedia of food, wine and cooking. Prefaces by Auguste Escoffier and Phileas Gilbert. Edited by Nina Froud and Charlotte Turgeon
Prosper (Dr Gottschalk [coll.]) Montagne
Hardcover - Paul Hamlyn
Larousse Gastronomique: The Encyclopedia of Food, Wine, and Cooking
Prosper; Friud, Nina (Editor); Turgeon, Charlotte (Editor) Montagne
Hardcover - Crown
Larousse Gastronomique The Encyclopedia of Food, Wine and Cooking.
Prosper Montagne
Hardcover - Bookplan
California Five-in-One Cook Book. Early California; California Fruits; California Products; Sea Food; Wine Cooking
Al And Mildred Fischer (Compl.). Fischer
Unknown Binding - Golden West Publishers
Pillsbury 2007 and more Cookbooks Set: This brand new book set includes four books, which are Pillsbury 2007 Annual Recipes (2), The Best of Country Cooking 2007 and Food & Wine 2007 Annual Cookbook
cook book
Hardcover -
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